Product that does not contains soy, and/or product from an animal that never consumed soy.
2 per package.
Grass-fed lamb tallow made from leaf fat.
Maple syrup - 8 oz
Maple syrup - 3.75 oz
Maple syrup - 1 gallon
Maple syrup - 1/2 gallon
Maple syrup - 1 pint
Maple syrup - 1 quart
Pastured, nitrate-free smoked ham steak. Packages range from 1 to1.6 lbs per package.
Pastured, nitrate-free smoked ham hock. 1 per package. Packages range from .8 to 1.5 lbs per package.
Grass-fed NY Strip Steak. 1 per package. Packages range from .6 to 1.0 lbs per package.
Grass-fed beef ox-tail. Packages range from 1.7 to 2.4 lbs per package
Grass-fed standing rib roast. 4 ribs per roast, cut off the bone and tied back on for easy serving. Packages range from 4.5-7 lbs per package.
81-83 lbs avg. of Grass-fed Beef | 240+ 4oz portions
Bone-In Ribeye Steak at 1 1/8" thick weighing and average of 13 oz
Grass-fed ribeye steak. 1 per package. Packages range from .5 to 1.0 lbs per package.
-pasture raised pork. Approximately 12 links/pound
Pastured turkey. Nitrate Free. 2 per package. Packages range from 1.5 to 2.2 lbs per package.
smoked pasture raised whole chicken. Range from 3.5-5.5 pounds.
100% grass-fed beef. Average weight 0.5-0.7 pounds
-100% grass-fed beef. Average weight 0.5-0.7 pounds
Single Strip Loin Roast. Approx 4-6 pounds per roast.
Grass-fed swiss steak. 4 pieces per package. Packages range from 1.2 to 1.8 lbs per package.
-Pastured turkey leg quarters. Two per package. Average 4 pounds total
Pastured Turkey Wings. 2 whole wings per package.